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	<title>Comments on: Buri-zanmai: Buri Sashimi and Shiso Donburi</title>
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	<description>Kyoto Foodie is a blog site dedicated to the culinary culture of Kyoto, Japan.</description>
	<pubDate>Wed, 07 Jan 2009 11:15:39 +0000</pubDate>
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		<title>By: PekoPeko</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&amp;feed=Articles+%28RSS2%29&amp;seed=http%3A%2F%2Fkyotofoodie.com%2Fburi-zanmai-buri-sashimi-and-shiso-donburi%2F&amp;seed_title=Buri-zanmai%3A+Buri+Sashimi+and+Shiso+Donburi/comment-page-1/#comment-424</link>
		<dc:creator>PekoPeko</dc:creator>
		<pubDate>Fri, 04 Apr 2008 09:57:24 +0000</pubDate>
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		<description>Hello Peter, Oh, thank you very much! Is there anything else that you would like to know about Japanese food?</description>
		<content:encoded><![CDATA[<p>Hello Peter, Oh, thank you very much! Is there anything else that you would like to know about Japanese food?</p>
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		<title>By: Peter</title>
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		<dc:creator>Peter</dc:creator>
		<pubDate>Tue, 01 Apr 2008 12:30:08 +0000</pubDate>
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		<description>Peko, what an insightful blog. This is a wonderful window on Japanese food (which I love).</description>
		<content:encoded><![CDATA[<p>Peko, what an insightful blog. This is a wonderful window on Japanese food (which I love).</p>
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