Archive for the ‘day trip from Kyoto’ Category

Itadakimono: Kumiage Yuba and Yuba Donburi

Itadakimono: Kumiage Yuba and Yuba Donburi
Kumiage Yuba and Yuba Donburi 汲み上げ湯葉 湯葉どんぶり Kumiage Yuba and Yuba Donburi 汲み上げ湯葉 湯葉どんぶり
We were given a gift of kumiage yuba from a yuba company up in Otsu recently and made donburi with it on Peko’s famous rice. Simply flavored with soy sauce and wasabi, this is veg, healthy, and not just tasty, but creamy tasty! Have you heard of yuba?…

Kikizake: Sake and Shochu Tasting Event

Kikizake: Sake and Shochu Tasting Event
Kikizake: Sake and Shochu Tasting Event Kikizake: Sake and Shochu Tasting Event
Kikizake: A very large tasting event was held featuring premium sake breweries and shochu distilleries over the weekend which Peko was lucky enough to attend.…

Demise: Narazuke Moriguchizuke

Demise: Narazuke Moriguchizuke
Demise: Narazuke Moriguchizuke Tsukemono demise-narazuke-moriguchizuke-tease The food courts of department stores in Japan are a near other-worldly experience. The offerings are exquisite in taste and beauty and nearly boundless in regional and seasonal variation. In addition to the regular stores, there are ‘demise‘, small stands that sell a product from a different region or local, small shop and these…

Itojyu Umoregi Wagashi

Itojyu Umoregi wagashi (いと重菓舗・埋れ木) Yum! Wagashi, the traditional confections of Japan.
Itojyu Umoregi Wagashi

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