Archive for the ‘Vegetable’ Category

Sardine ‘Meatballs’: Iwashi Tsumire Iri Miso Udon

Sardine ‘Meatballs’: Iwashi Tsumire Iri Miso Udon
Sardine ‘Meatballs’: Iwashi Tsumire Iri Miso Udon いわしのつみれ入り 味噌うどん Sardine 'Meatballs': Iwashi Tsumire Iri Miso Udon いわしのつみれ入り 味噌うどん
Ground sardines make a rich and wonderfully nourishing focal point to miso soup with udon noodles. Hand chopped or pureed in a food processor with ginger and scallions then gently simmered in broth mellows the heavy sardine taste.…

Matsutake Mushroom at Kyoto Toriichi Shinise

Matsutake Mushroom at Kyoto Toriichi Shinise
Matsutake Mushroom at Kyoto Specialty Vegetable Store Toriichi Shinise (京特産 とり市老舗 松茸) Matsutake Mushroom at Kyoto Specialty Vegetable Store Toriichi Shinise (京特産 とり市老舗 松茸)
Matsutake is one of the most well loved — and expensive — foods in Japanese cuisine and it has been an autumn favorite in Kyoto throughout the centuries. Matsutake is in season now!…

Depachika: Kamonasu Dengaku

Depachika: Kamonasu Dengaku
Depachika: Kamonasu Dengaku (Baked Eggplant with Miso) 賀茂なす田楽 Depachika: Kamonasu Dengaku (Baked Eggplant with Miso) 賀茂なす田楽 Nasu Dengaku must be one of Japan’s all time greatest dishes!…

homecooking: Nebaneba Hiyashi Udon with Natto, Nagaimo and Okra and Grilled Sawara Fish

homecooking: Nebaneba Hiyashi Udon with Natto, Nagaimo and Okra and Grilled Sawara Fish
homecooking: Nebaneba Hiyashi Udon with Black ‘Kuromame’ Natto, Nagaimo and Okra and Grilled Sawara and Mizunasu Tsukemono homecooking: Nebaneba Hiyashi Udon with Natto, Nagaimo and Okura and Grilled Sawara Fish In Kyoto summer is here! It’s time for cold noodles and vegetables. Natto: Have you heard about natto? Natto is fermented soybeans which due its pungent smell has many detractors. Many people dislike, some even hate natto. But here at KyotoFoodie,…

Sakura Hiyashi Udon Tsukemen

Sakura Hiyashi Udon Tsukemen
Sakura Hiyashi Udon Tsukemen (さくら冷やしうどんつけめん) Sakura Hiyashi Udon Tsukemen
The sakura zensen, or ‘Cherry Blossom Front’ is moving up Japan from south to north and is now passing through the center of the country where Kyoto is located. The delicate sakura blossoms don’t last long though, just a few days. It has already begun ‘raining’ cherry petals here and tomorrow ought to be…
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