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	<title>Comments on: Setsubun: The Day Before Spring, Demons, How to Eat Eho-Maki and Throw Your Beans</title>
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	<description>Dedicated to the culinary culture of Kyoto, Japan.</description>
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		<title>By: Bon Appetit Magazine Photoshoot at Kichisen &#124; OpenKyoto</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Fsetsubun-the-day-before-spring-demons-how-to-eat-eho-maki-and-throw-your-beans%2F&#038;seed_title=Setsubun%3A+The+Day+Before+Spring%2C+Demons%2C+How+to+Eat+Eho-Maki+and+Throw+Your+Beans/comment-page-1/#comment-12209</link>
		<dc:creator>Bon Appetit Magazine Photoshoot at Kichisen &#124; OpenKyoto</dc:creator>
		<pubDate>Sat, 26 Sep 2009 06:06:28 +0000</pubDate>
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		<description>[...] is a makizushi (roll sushi) that is eaten on Setsubun. When you eat eho-maki you have to face a certain direction, it changes every year, eat the whole thing without stopping [...]</description>
		<content:encoded><![CDATA[<p>[...] is a makizushi (roll sushi) that is eaten on Setsubun. When you eat eho-maki you have to face a certain direction, it changes every year, eat the whole thing without stopping [...]</p>
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	<item>
		<title>By: PekoPeko</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Fsetsubun-the-day-before-spring-demons-how-to-eat-eho-maki-and-throw-your-beans%2F&#038;seed_title=Setsubun%3A+The+Day+Before+Spring%2C+Demons%2C+How+to+Eat+Eho-Maki+and+Throw+Your+Beans/comment-page-1/#comment-260</link>
		<dc:creator>PekoPeko</dc:creator>
		<pubDate>Wed, 06 Feb 2008 03:56:22 +0000</pubDate>
		<guid isPermaLink="false">http://kyotofoodie.com/setsubun-the-day-before-spring-demons-how-to-eat-eho-maki-and-throw-your-beans/#comment-260</guid>
		<description>Hi Christa,
Yeah, ah be careful with &#039;SMASH! SMASH!&#039;, it sounds very violent to Japanese.
Thank you for adding KF to your blogroll!
...
Oh! you are ISAAC STUDIO? Those are some hot photos! I was admiring them the other day.

Hi Lori,
I love the Kona Coffee Dark Chocolate Cake with Macadamia Nut Sauce! Gotta try that one!
 Bean shooting elephant, I suppose the elephant gets a kick out of that too.</description>
		<content:encoded><![CDATA[<p>Hi Christa,<br />
Yeah, ah be careful with &#8216;SMASH! SMASH!&#8217;, it sounds very violent to Japanese.<br />
Thank you for adding KF to your blogroll!<br />
&#8230;<br />
Oh! you are ISAAC STUDIO? Those are some hot photos! I was admiring them the other day.</p>
<p>Hi Lori,<br />
I love the Kona Coffee Dark Chocolate Cake with Macadamia Nut Sauce! Gotta try that one!<br />
 Bean shooting elephant, I suppose the elephant gets a kick out of that too.</p>
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		<title>By: Lori</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Fsetsubun-the-day-before-spring-demons-how-to-eat-eho-maki-and-throw-your-beans%2F&#038;seed_title=Setsubun%3A+The+Day+Before+Spring%2C+Demons%2C+How+to+Eat+Eho-Maki+and+Throw+Your+Beans/comment-page-1/#comment-258</link>
		<dc:creator>Lori</dc:creator>
		<pubDate>Wed, 06 Feb 2008 02:34:08 +0000</pubDate>
		<guid isPermaLink="false">http://kyotofoodie.com/setsubun-the-day-before-spring-demons-how-to-eat-eho-maki-and-throw-your-beans/#comment-258</guid>
		<description>On the news last night I saw a zoo in Japan trained an elephant to shoot the beans out with his trunk! They said it was really hard to train him to do that because they always wanted to just eat it.  :)</description>
		<content:encoded><![CDATA[<p>On the news last night I saw a zoo in Japan trained an elephant to shoot the beans out with his trunk! They said it was really hard to train him to do that because they always wanted to just eat it.  <img src='http://kyotofoodie.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
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	<item>
		<title>By: Christa</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Fsetsubun-the-day-before-spring-demons-how-to-eat-eho-maki-and-throw-your-beans%2F&#038;seed_title=Setsubun%3A+The+Day+Before+Spring%2C+Demons%2C+How+to+Eat+Eho-Maki+and+Throw+Your+Beans/comment-page-1/#comment-256</link>
		<dc:creator>Christa</dc:creator>
		<pubDate>Tue, 05 Feb 2008 23:52:41 +0000</pubDate>
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		<description>I love the &quot;ONI&#039;s EYE BALL - Smash Smash&quot; part the most. Maybe I should try to come to Japan during the Traditional New Year so I can say it too. :)

FYI, I have added your blog to mine. 

-CC</description>
		<content:encoded><![CDATA[<p>I love the &#8220;ONI&#8217;s EYE BALL &#8211; Smash Smash&#8221; part the most. Maybe I should try to come to Japan during the Traditional New Year so I can say it too. <img src='http://kyotofoodie.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>FYI, I have added your blog to mine. </p>
<p>-CC</p>
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		<title>By: PekoPeko</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Fsetsubun-the-day-before-spring-demons-how-to-eat-eho-maki-and-throw-your-beans%2F&#038;seed_title=Setsubun%3A+The+Day+Before+Spring%2C+Demons%2C+How+to+Eat+Eho-Maki+and+Throw+Your+Beans/comment-page-1/#comment-254</link>
		<dc:creator>PekoPeko</dc:creator>
		<pubDate>Tue, 05 Feb 2008 07:29:18 +0000</pubDate>
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		<description>Hi Kat,
I want to go again. I was there on Sunday and it was SOOOOO packed that I just had a quick look around near the entrance. It looked amazing. I thought it WAS for Valentine&#039;s Day though.

Hello Cindy,
You saw it on TV when you were little? Not in Japan, I take it.
Yes, it is an A-OK festival. When you try it be sure to say, &quot;&lt;em&gt;Oni&lt;/em&gt;’s eyeballs — SMASH! SMASH!&quot;</description>
		<content:encoded><![CDATA[<p>Hi Kat,<br />
I want to go again. I was there on Sunday and it was SOOOOO packed that I just had a quick look around near the entrance. It looked amazing. I thought it WAS for Valentine&#8217;s Day though.</p>
<p>Hello Cindy,<br />
You saw it on TV when you were little? Not in Japan, I take it.<br />
Yes, it is an A-OK festival. When you try it be sure to say, &#8220;<em>Oni</em>’s eyeballs — SMASH! SMASH!&#8221;</p>
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		<title>By: Cindy</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Fsetsubun-the-day-before-spring-demons-how-to-eat-eho-maki-and-throw-your-beans%2F&#038;seed_title=Setsubun%3A+The+Day+Before+Spring%2C+Demons%2C+How+to+Eat+Eho-Maki+and+Throw+Your+Beans/comment-page-1/#comment-253</link>
		<dc:creator>Cindy</dc:creator>
		<pubDate>Tue, 05 Feb 2008 05:51:02 +0000</pubDate>
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		<description>I love it,
When I was little, I always saw that &quot;throwing beans&quot; action on TV shows or in comic books, but I never really know about the whole process.
Now that after your detailed explanation,
I finally understand this tradition, and I love it,
Wish one day I can get a chance of celebrating it in Japan!</description>
		<content:encoded><![CDATA[<p>I love it,<br />
When I was little, I always saw that &#8220;throwing beans&#8221; action on TV shows or in comic books, but I never really know about the whole process.<br />
Now that after your detailed explanation,<br />
I finally understand this tradition, and I love it,<br />
Wish one day I can get a chance of celebrating it in Japan!</p>
]]></content:encoded>
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		<title>By: Kat</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Fsetsubun-the-day-before-spring-demons-how-to-eat-eho-maki-and-throw-your-beans%2F&#038;seed_title=Setsubun%3A+The+Day+Before+Spring%2C+Demons%2C+How+to+Eat+Eho-Maki+and+Throw+Your+Beans/comment-page-1/#comment-252</link>
		<dc:creator>Kat</dc:creator>
		<pubDate>Tue, 05 Feb 2008 02:06:22 +0000</pubDate>
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		<description>I&#039;m glad you were able to check out that chocolate fair :)  I wished I was going to be in Tokyo the week after that fair, they had an awesome selection of chocolates for Valentines.</description>
		<content:encoded><![CDATA[<p>I&#8217;m glad you were able to check out that chocolate fair <img src='http://kyotofoodie.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   I wished I was going to be in Tokyo the week after that fair, they had an awesome selection of chocolates for Valentines.</p>
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		<title>By: PekoPeko</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Fsetsubun-the-day-before-spring-demons-how-to-eat-eho-maki-and-throw-your-beans%2F&#038;seed_title=Setsubun%3A+The+Day+Before+Spring%2C+Demons%2C+How+to+Eat+Eho-Maki+and+Throw+Your+Beans/comment-page-1/#comment-251</link>
		<dc:creator>PekoPeko</dc:creator>
		<pubDate>Tue, 05 Feb 2008 00:46:48 +0000</pubDate>
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		<description>Hi Kat,
Yeah, I know! Doesn&#039;t it look like someone invented a new and fantastic machine?
Once on NHK, I saw this documentary program about the inventor that has more patents for &lt;em&gt;wagashi&lt;/em&gt; making machines than anyone else. It was AMAZING!
Maybe he got into eggs recently?
Oh, I was over at Isetan the other day and saw that Salon du Chocolat dealie that I learned about from your blog. Whoa! That is a heck or a lot of chocolate, and so beautiful!
I wish there was a way to quantify how much energy is spent in Japan on developing new food and making food beautiful.</description>
		<content:encoded><![CDATA[<p>Hi Kat,<br />
Yeah, I know! Doesn&#8217;t it look like someone invented a new and fantastic machine?<br />
Once on NHK, I saw this documentary program about the inventor that has more patents for <em>wagashi</em> making machines than anyone else. It was AMAZING!<br />
Maybe he got into eggs recently?<br />
Oh, I was over at Isetan the other day and saw that Salon du Chocolat dealie that I learned about from your blog. Whoa! That is a heck or a lot of chocolate, and so beautiful!<br />
I wish there was a way to quantify how much energy is spent in Japan on developing new food and making food beautiful.</p>
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		<title>By: Kat</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Fsetsubun-the-day-before-spring-demons-how-to-eat-eho-maki-and-throw-your-beans%2F&#038;seed_title=Setsubun%3A+The+Day+Before+Spring%2C+Demons%2C+How+to+Eat+Eho-Maki+and+Throw+Your+Beans/comment-page-1/#comment-250</link>
		<dc:creator>Kat</dc:creator>
		<pubDate>Mon, 04 Feb 2008 17:35:14 +0000</pubDate>
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		<description>I love the look of that ehomaki! Never saw one like that before :)</description>
		<content:encoded><![CDATA[<p>I love the look of that ehomaki! Never saw one like that before <img src='http://kyotofoodie.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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