Sakura Mochi (Kansai-style) 関西風桜餅
In Kyoto, this year’s
sakura blossoms have begun to fade and fall, pavements are covered in pink petals and streams are covered with them to the extent that the water cannot be seen. The sakura season is not over for foodies though, we may still feast on
sakura themed yummies for another few weeks. This is…