Posts Tagged ‘miso

Wagashi: Gion Chigo Mochi

Wagashi: Gion Chigo Mochi
Wagashi: Kyoto Sanjo Wakasaya Gion Chigo Mochi (三条若狭屋 祇園ちご餅) Wagashi: Kyoto Sanjo Wakasaya Gion Chigo Mochi (三条若狭屋 祇園ちご餅) Gion Chigo Mochi covered in sparkly ice-like flakes, filled with sweet and salty miso has been a Kyoto favorite for about 100 years!…

Depachika: Kamonasu Dengaku

Depachika: Kamonasu Dengaku
Depachika: Kamonasu Dengaku (Baked Eggplant with Miso) 賀茂なす田楽 Depachika: Kamonasu Dengaku (Baked Eggplant with Miso) 賀茂なす田楽 Nasu Dengaku must be one of Japan’s all time greatest dishes!…
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