Itadakimono from NoRecipes: The hyuganatsu is a very mysterious citrus from southern Japan that apparently just appeared in 1820. I became acquainted and enchanted with this fruit this spring thanks to a business associate that is originally from Miyazaki. The taste is uniquely sour and very fragrant. The white pith between the flesh and peel is very thick and is ...
Posts Tagged ‘yokan’
Wagashi: Cooling Kyoto Kibune River Yokan
Kyoto Strategies and Customs for Feeling Cool in Summer
This yokan wagashi is section of river with swimming fish, floating green leaves and boulders that in addition to being tasty meant to have a cooling effect on the mind of the eater.

