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	<title>Comments on: Tenshu — tempura donburi in Gion</title>
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	<description>Dedicated to the culinary culture of Kyoto, Japan.</description>
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		<title>By: Cold Summer Noodles: Karami Daikon Beni Shoga Onsen Tamago Hiyashi Soba &#124; Kyoto Foodie: Where and what to eat in Kyoto</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Ftenshu-tempura-donburi-in-gion%2F&#038;seed_title=Tenshu+%E2%80%94+tempura+donburi+in+Gion/comment-page-1/#comment-23121</link>
		<dc:creator>Cold Summer Noodles: Karami Daikon Beni Shoga Onsen Tamago Hiyashi Soba &#124; Kyoto Foodie: Where and what to eat in Kyoto</dc:creator>
		<pubDate>Sat, 07 Aug 2010 05:21:06 +0000</pubDate>
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		<description>[...] add it to my bowl of noodles after I have had a few bites. (Here are a few Kyoto kakiage links: Gion Tenshu, Yoshikawa Tempura and Marugame Udon) Cold Summer Noodles with Tempura - All Mixed [...]</description>
		<content:encoded><![CDATA[<p>[...] add it to my bowl of noodles after I have had a few bites. (Here are a few Kyoto kakiage links: Gion Tenshu, Yoshikawa Tempura and Marugame Udon) Cold Summer Noodles with Tempura &#8211; All Mixed [...]</p>
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		<title>By: Dinner at Yoshikawa Ryokan: Tempura Kakiage O-chazuke &#124; Kyoto Foodie: Where and what to eat in Kyoto</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Ftenshu-tempura-donburi-in-gion%2F&#038;seed_title=Tenshu+%E2%80%94+tempura+donburi+in+Gion/comment-page-1/#comment-12895</link>
		<dc:creator>Dinner at Yoshikawa Ryokan: Tempura Kakiage O-chazuke &#124; Kyoto Foodie: Where and what to eat in Kyoto</dc:creator>
		<pubDate>Tue, 03 Nov 2009 11:13:31 +0000</pubDate>
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		<description>[...] tempura was introduced on KyotoFoodie way back when we started in this article about Tenshu in Gion and recently briefly mentioned on OpenKyoto in this article about 500 yen dinner at Marugame in [...]</description>
		<content:encoded><![CDATA[<p>[...] tempura was introduced on KyotoFoodie way back when we started in this article about Tenshu in Gion and recently briefly mentioned on OpenKyoto in this article about 500 yen dinner at Marugame in [...]</p>
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		<title>By: Kyoto Best Cheap Eats: Marugame Udon Noodle Restaurant (500 yen) &#124; OpenKyoto</title>
		<link>http://kyotofoodie.com/feeder/?FeederAction=clicked&#038;feed=Articles+%28RSS2%29&#038;seed=http%3A%2F%2Fkyotofoodie.com%2Ftenshu-tempura-donburi-in-gion%2F&#038;seed_title=Tenshu+%E2%80%94+tempura+donburi+in+Gion/comment-page-1/#comment-11498</link>
		<dc:creator>Kyoto Best Cheap Eats: Marugame Udon Noodle Restaurant (500 yen) &#124; OpenKyoto</dc:creator>
		<pubDate>Sun, 30 Aug 2009 02:26:11 +0000</pubDate>
		<guid isPermaLink="false">http://kyotofoodie.dreamhosters.com/?p=77#comment-11498</guid>
		<description>[...] I went back to Marugame and had kakiage tempura (a nest of sliced onion, carrot, yam, squash) on my udon. Marugame&#8217;s kakiage tempura is [...]</description>
		<content:encoded><![CDATA[<p>[...] I went back to Marugame and had kakiage tempura (a nest of sliced onion, carrot, yam, squash) on my udon. Marugame&#8217;s kakiage tempura is [...]</p>
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