Osechi-ryori: Traditional Japanese New Year Meal

Osechi-ryori: traditional Japanese New Year meal Osechi-ryori: traditional Japanese New Year meal Osechi (お節料理) is a traditional meal for the Japanese New Year (oshogatsu, お正月) that dates back to the Heian Period, more than 1000 years ago. There are various versions of osechi; from traditional to modern and even exotic (Italian, French, Chinese, etc), but all based on the meal being hozonshoku,…
Read More »

Hatsumode: The First Visit to a Shrine of the New Year

(Japanese New Year’s Celebration) Hatsumode: The First Visit to a Shrine of the New Year (初詣) Hatsumode: The First Visit to a Shrine of the New Year Hatsumode is usually thought of as January 1st, although it can be a few days later. People visit a shrine or sometimes temple and pray for comfort and health in the new year. It is very common to see women in kimono and quite…
Read More »